M’sian chio bu YouTuber shares her dining experience of being served “sour” abalone in a 1-star review

You would think that most atas restaurants serving Chinese New Year dishes will usually use high-grade ingredients hor, but no hor.  On 28 January, one Malaysian chio bu YouTuber Hanxiiaoaii 韓曉噯 took to a Facebook review in which she shared her horrible experience while dining in a restaurant located in

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